Recipe: Yummy Nagasari pirex

Nagasari pirex.

You can cook Nagasari pirex using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Nagasari pirex

1. It's 12 buah of pisang raja potong2 tipis sesuai selera.
2. Prepare of Bahan santan :.
3. You need 900 cc of santan kental dr 1 butir kelapa.
4. You need 1/2 sdt of garam.
5. It's 200 gr of garam (saya 100gr) gak suka manis.
6. You need 3 lembar of daun pandan.
7. Prepare 1/4 sdt of vanila.
8. It's of Bahan tepung:.
9. It's 250 gr of tepung beras.
10. You need 100 gr of tepung tapioka.

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Nagasari pirex step by step

1. Rebus bahan santan sampai mendidih, biarkan agak dingin.
2. Masukkan adonan tepung secara bertahap ke adonan santan aduk menggunakan whisk smpai tercampur rata, saring.
3. Panaskan dandang/kukusan, siapkan pirex/loyang segi 4 ukuran 24, olesi sedikit minyak.
4. Tuang adonan 3sendok sayur atau ketebalan sesuai selera, setelah adonan udh set / hampir matang, susun pisang yg udh dikukus, ratakan tuang lagi adonan... lanjutkan adonan dan pisang Sampai habis.
5. Biarkan dingin baru dipotong.

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